Martha Gulotta founded Cee Vee Vending, Inc. in 1977.

As you can see, our facility is isn't the largest in the world. We take pride in the fact that we accomplish so much while keeping our overhead to a minimum thus keeping your prices competitive. This allows us to provide state-of-the-art equipment to our customers and provide more personal attention. This philosophy has best served our customers and we feel helped us grow every year since 1986.

Services include full-line vending, office coffee, beverage service, water filtration units, and paper products.

Our commissary prepared foods are second to none.

Menu Consulting by Chef & Restaurant owner Geno Gulotta.

Servsafe Certified

Customer service is our priority, customer satisfaction is our guarantee.

We provide the latest, state-of-the-art equipment, appropriate to the location that we are serving.

Seasonal promotions - we're your partner in human resources.

Service 24 hours per day, 7 days per week. When you need us, we're there.